food processing: Media

Videos

How artificial dyes color our taste in food
Imagine you opened a can of tomato soup, and it was…brown.
Video: Encyclopædia Britannica, Inc.
How bacteria growth affects food spoilage and diseases
Learn about bacteria as agents of decomposition, food spoilage, and disease (pathogens).
Video: Encyclopædia Britannica, Inc.

Images

cheese production
A cheesemaker adds salt to cheese curds at a dairy in Stanley, in west-central Wisconsin....
© 2018 Wisconsin Milk Marketing Board, Inc.
pasteurization of milk
Equipment for the high-temperature short-time pasteurization of milk.
© Larry Lefever/Grant Heilman Photography, Inc.
frozen meals
Depositing of prepared meals in trays prior to freezing.
© Bilderberg/The Stock Market
harvested tomatoes
Spray washing of harvested tomatoes prior to processing.
© Mark E. Gibson