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Notice the growth of Penicillium and yeast
Penicillium and Saccharomyces are among the many genera of fungi...
Images
Pita bread
Air-filled pita bread baking in a wood fire oven. The loaf deflates into a flat disc...
© Mohamed Elkhamisy—Eye Em/Getty Images
French boulangerie
Baguettes on display at a French boulangerie in Val d'Isère, Savoie, France.
© Massimo Borchi/Atlantide Phototravel—Corbis Documentary/Getty Images
Rosh Hashana
Bakers selling circular challah loaves for Rosh Hashana at a market in Israel, 2016....
© Debbie Hill—UPI/Shutterstock.com
Chelsea buns
Chelsea buns, created at a bakery in the Chelsea area of West London in the 18th...
Scott B. Rosen/Eat Your World (A Britannica Publishing Partner)
Leavened bread
Bread dough rising in bread pans before going into the oven to bake.
© urbancow—iStock/Getty Images
bread dough rising
Bread dough rising, a gas-forming reaction between tartaric acid and baking soda.
© Mara Zemgaliete/Fotolia
commercial bread making
Essential steps in four commercial bread-making processes.
Encyclopædia Britannica, Inc.
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