mellorine

food

Learn about this topic in these articles:

production

  • milk
    In dairy product: Composition of frozen desserts

    Imitation ice cream, known as mellorine, is made in some parts of the United States and other countries. It is made with less expensive vegetable oils instead of butterfat but utilizes dairy ingredients for the milk protein part. Mellorines are intended to compete with ice cream in places where butterfat…

    Read More