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The microscope reveals that wood is composed of minute units called cells. According to estimates, 1 cubic metre (about 35 cubic feet) of spruce wood contains 350 billion–500 billion cells. The basic cell types are called tracheids, vessel members, fibres, and parenchyma. Softwoods are made of tracheids and parenchyma, and hardwoods of vessel members, fibres, and parenchyma. A few hardwood species contain tracheids, but such instances are rare. Tracheids are considered a primitive cell type that gave rise, through evolution, to both vessel members and fibres.

The wood of softwood species is composed predominantly of tracheids. These cells are mainly longitudinal, or axial—their long axis runs parallel to the axis of the trunk (vertical in the standing tree). Axial parenchyma is present in certain softwood species, but radial parenchyma is always present and constitutes the rays, sometimes together with radial tracheids.

In hardwoods the proportion of constituent cell types—vessel members, fibres, and parenchyma—depends mainly on species. Vessel members and fibres are always present and axially oriented; axial parenchyma is seldom absent. Rays in hardwoods are made entirely of radial parenchyma cells.

Axial tracheids of softwoods are the longest cells of wood; they average 3–5 mm (about 0.12–0.2 inch) in length and are seldom more than 1 cm (about 0.4 inch). Fibres are shorter, usually 1–2 mm (0.04–0.08 inch). Vessel members vary widely in length, from 0.2 to 1.3 mm (0.008 to 0.05 inch), mainly between earlywood and latewood of ring-porous hardwoods. Diameters range, in general, from about 0.01 to 0.5 mm (0.0004 to 0.02 inch); the narrowest are fibres, and the largest are vessel members of earlywood.

All the above cells are tubelike. Tracheids and fibres have closed ends. Vessel members have ends wholly or partly open; in wood tissue, vessel members are connected end to end to form vertical pipelike stacks (vessels) of indeterminate length. The characteristic pores visible in the transverse section of hardwoods are actually vessel members. Axial tracheids in softwood species and vessel members in hardwood species are the principal water-conducting cells. Although fibres in hardwood trees may also participate in conduction, their main function is to provide mechanical support.

Parenchyma cells are bricklike in shape and very small, with a length of 0.1–0.2 mm (about 0.004–0.008 inch) and a width of 0.01–0.05 mm (0.0004–0.002 inch). They are mainly concerned with the storage of food and its transport (horizontally in the case of radial parenchyma). Radial tracheids somewhat resemble parenchyma in shape and length, although their shape can be more irregular.

Almost all wood cells, even in living trees, are dead—that is, devoid of protoplasm and nucleus. The exceptions are a few layers of young cells produced during current growth by the cambium and by parenchyma cells located in sapwood. Cambium derives by differentiation of cells of the apical meristem, generative tissue that comprises the growing tips (stem, branches, and roots) of the plant and is responsible for primary growth, or growth in length. Cambium is considered to be lateral meristem; by producing new wood and bark, it carries out secondary growth, or growth in diameter. Microscopic observation of thin transverse sections shows the cambium to be a one-cell-wide layer of dividing initials and of a small but varying number of undifferentiated derivative cells, which together form the cambial zone. Further division and differentiation of the derivative cells gives rise to wood and bark.

Observed microscopically, the cells of wood appear to be composed of cell wall and cell cavity; in dead cells the cavity is empty. Gaps of various shapes, called pits, are often seen in great numbers in the cell walls. Pits serve as passages of communication between neighbouring cells and come in pairs—one in each of the adjoining cell walls—separated by a membrane. Other microscopic features are tyloses, plugs comprising various plant materials that obstruct the vessel members of hardwoods and that form mainly when sapwood is transformed to heartwood. Under the microscope, the resin canals of softwoods are revealed to be not cells but tubular spaces between cells, lined with specialized parenchyma; they also are plugged in heartwood.

Ultrastructure and chemical composition

Polarization microscopy, X rays, electron microscopy, and other techniques provide information regarding the structure of cell walls and other features hidden to light microscopes. Cell walls are crystalline. They are composed of a thin, outer primary wall and a much thicker secondary wall, the latter made of three layers. The smallest visible building units of cell walls are the microfibrils, which appear stringlike under the electron microscope, about 10–30 nanometres (billionths of a metre) in diameter and of indeterminate length. The orientation and weaving of microfibrils varies; this makes possible the distinction of three layers (called S1, S2, and S3), with the microfibrils having an axial direction in the middle (S2) layer and a generally transverse direction in the outer layers. The inner surface of cell walls is covered by a warty layer. Pit membranes vary in structure; in softwood tracheids they possess a central thickening (torus), whereas in other cell types they are made of randomly arranged microfibrils.

Chainlike cellulose molecules, which constitute the microfibrils, provide the skeleton of wood. Noncellulosic constituents (hemicelluloses, lignin, and pectic substances) are located among microfibrils but do not form microfibrils. Cellulose is mostly concentrated in the secondary cell wall, and lignin in the middle lamella, the layer that separates the walls of adjacent cells. Quantitatively, cellulose and the other chemical constituents are contained in wood in the following proportions (in percentage of the oven-dry weight of wood): cellulose 40–50 percent (about the same in softwoods and hardwoods), hemicelluloses 20 percent in softwoods and 15–35 percent in hardwoods, lignin 25–35 percent in softwoods and 17–25 percent in hardwoods, and pectic substances in very small proportion. In addition, wood contains extractives (gums, fats, resins, waxes, sugars, oils, starches, alkaloids, and tannins) in various amounts (usually 1–10 percent but sometimes 30 percent or more). Extractives are not structural components but inclusions in cell cavities and cell walls; they can be removed without changing the wood structure (see the section Extractives).

Variation of structure and defects

Because of differences in cellular composition and arrangement, the structure of wood varies among species. This variation influences appearance and properties and makes for a wide choice of woods for different uses, and it provides the basis for wood identification. Variation also exists among trees of the same species (because of environmental and genetic influences) and within a single tree. Characters that vary within a tree are mainly cell length, proportion of latewood, angle of microfibrils, and proportion of cellulose. In most woods, from the pith outward, their values all increase progressively and rapidly until, after a number of growth rings (20 or more), they attain a “typical” level; in the outer rings (200th and beyond) of very old trees, they decrease again. The atypical wood near the pith is called juvenile wood, having been produced in the earliest stages of tree development. Another source of variation is the progressive formation of heartwood from sapwood by deposition of extractives and structural changes.

Relatively more important from the practical point of view is variation caused by the presence of defects such as knots, spiral grain, compression and tension wood, shakes, and pitch pockets. Knots are caused by inclusion of dead or living branches. Because branches are indispensable members of a living tree, knots are largely unavoidable, but they can be reduced by silvicultural means, such as spacing of trees and pruning. Spiral grain is the spiral arrangement of cells with respect to the tree axis. Compression and tension wood are structural abnormalities in trees (softwoods and hardwoods, respectively) that are caused to deviate from their normal, vertical position by wind or other forces. Shakes are separations of wood tissue, and pitch pockets (in softwoods with resin canals) are separations filled with resin. Defects, depending on their kind and extent, can adversely affect the appearance, strength, dimensional stability, and other properties of wood.

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Properties of wood

Sensory characteristics

Sensory characteristics include colour, lustre, odour, taste, texture, grain, figure, weight, and hardness of wood. These supplementary macroscopic characteristics are helpful in describing a piece of wood for identification or other purposes.

Colour covers a wide range—yellow, green, red, brown, black, and nearly pure white woods exist, but most woods are shades of white and brown. Variations may show on a single piece of wood, depending on colour differences between heartwood, sapwood, earlywood, latewood, rays, and resin canals. Natural colour is subject to change by prolonged exposure to the atmosphere and by bleaching or dyeing. Some woods (for example, black locust, honey locust, and several tropical species) are fluorescent.

Natural lustre is characteristic of some species (for example, spruce, ash, basswood, and poplar) and more prominent on radial surfaces. Odour and taste are due to volatile substances contained in wood. Although difficult to describe, they are helpful distinguishing characteristics in some cases. The term texture describes the degree of uniformity of appearance of a wood surface, usually transverse. Grain is often used synonymously with texture, as in coarse, fine, or even texture or grain, and also to denote direction of wood elements, whether straight, spiral, or wavy, for example. Grain sometimes is used in place of figure, as in silver grain in oak. The term figure applies to natural designs or patterns of wood surfaces (normally radial or tangential).

As sensory characteristics, weight and hardness are included in a diagnostic rather than technical sense—weight as judged by simple hand-lifting and hardness by pressing with the thumbnail. Common temperate-climate woods range in weight from about 300 to 900 kg per cubic metre (about 20 to 55 pounds per cubic foot) in air-dry condition, but lighter and heavier woods exist in the tropics, ranging from 80 to 1,300 kg per cubic metre (5 to 80 pounds per cubic foot) for balsa and lignum vitae, respectively.

Density and specific gravity

Density is the weight or mass of a unit volume of wood, and specific gravity the ratio of the density of wood to that of water. In the metric system of measurement, density and specific gravity are numerically identical; for example, the average density of the wood of Douglas fir is 0.45 gram per cc, and its specific gravity 0.45, because 1 cc of water weighs 1 gram. (Expressed as weight per unit volume, 1 gram per cc is about 62.4 pounds per cubic foot.)

Determination of the density of wood is more difficult than for other materials because wood is hygroscopic (see the section Hygroscopicity); both its weight and volume are greatly influenced by moisture content. In order to obtain comparable figures, weight and volume are determined at specified moisture contents. Standards are oven-dry weight (practically zero moisture content) and either oven-dry or green volume (green referring to moisture content above the fibre saturation point, which averages about 30 percent). Other expressions of density, such as those based on air-dry weight and volume or on weight and volume of green wood, have a certain practical importance, as in shipping wood, but are not accurate.

The dry mass of wood in a given volume is determined by density, which is obtained by dividing the oven-dry weight by the volume, either oven-dry or green. Oven-dry volume is difficult to determine, at least by immersion in water, because of wood’s hygroscopicity. Oven-dry samples are first immersed in hot molten paraffin, to build a thin protective coating, before being immersed in water. With small wood samples, mercury is sometimes used instead of water; a special apparatus (Breuil volumeter) is available. For specimens that are regular in shape, volume can be calculated on the basis of their dimensions. In addition, radiation methods are used for direct measurement of density.

The density of a sample of wood can be appraised visually by observing the width (thickness) of growth rings and the proportion of latewood. In general, latewood, because of its thicker cell walls and smaller cell cavities, is denser than earlywood, and with increasing ring width its proportion decreases in softwoods and increases in ring-porous hardwoods. Therefore, wider rings indicate lower density in softwoods and higher density in ring-porous hardwoods. In diffuse-porous hardwoods latewood is not clearly distinct, and ring width is not an indication of density.

The density of temperate woods varies from about 0.3 to 0.9 gram per cc, but the range worldwide is approximately from 0.2 to 1.2 grams per cc. Differences among species or samples of the same species are due to varying proportions of wood substance and void volume and to content of extractives. The density of wood substance is about 1.5 grams per cc, and practically no differences in this value exist among species.

Properties of certain species of wood
species

density*
(gram/cc)  

percent shrinkage              

mechanical properties*

axial2

radial

tangential2

volume2

static bending (N/mm2)**                     

compression (N/mm2)**

tension (N/mm2)**               

hardness
  (side; kN)**2

toughness
  (N•m)**2

                 modulus

parallel     

 perpendicular

 parallel

      perpendicular

elasticity

rupture

lignum vitae
(Guaiacum officinale)

1.23

 0.1  5.6

    9.3

 15.0

121

. . . 

123     

88.0       

. . .    

. . . 15.8     . . .
white oak
(Quercus alba)
0.68  . . .  5.3     9.6  18.9 105 12,280

51   

9.1      

 . . .

5.5   6.0    36.7
American beech 
(Fagus grandifolia)
0.64  . . .  5.1   11.0  16.3 103 11,900

50   

7.0      

. . .

7.0   5.8     . . .
European chestnut
(Castanea sativa)
0.61  0.6  4.3     6.4  11.6   75   8,820

49   

. . .      

132

. . .   3.1     . . .
Scotch pine
(Pinus sylvestris)
0.53  0.4  4.0     7.7  12.4   98 11,760

 30   

4.1     

102

2.9   2.4     . . .
Douglas fir
(Pseudotsuga menziesii)
0.48  . . .  5.0     7.8  11.8   83 13,660

 51    

6.0     

130

2.3   3.2    31.7
Norway spruce 
(Picea abies)
0.44  0.3  3.6     7.8  12.0   60   9,100

 30   

4.1     

  84

1.5   1.5     . . .
redwood
(Sequoia sempervirens)
0.40  . . .  2.6     4.4    6.8   69   9,250

 42   

5.9     

. . .

1.7   2.1    13.0
balsa
(Ochroma lagopus)
0.16  0.6  2.4     4.4    7.5   19   2,550

 9   

1.0     

 73

1.0   0.4     . . .
  *Based on specimens in air-dry condition (12-15% moisture content).  **N = newton (about 0.22 pound); kN = 1,000 newtons. Source: Adapted from George Tsoumis, Science and Technology of Wood (1991).

Density affects the amount of moisture that wood can hold, its shrinkage and swelling, and its mechanical and other properties. In general, density is a measure of the quality of clear wood—that is, wood without defects.