Ask the Chatbot Games & Quizzes ProCon History & Society Science & Tech Biographies Animals & Nature Geography & Travel Arts & Culture Money Videos
chilaquiles
Table of Contents
Introduction References & Edit History Related Topics
Images
chilaquiles
Quizzes
Slices of lemon pie topped with meringue.
Baking and Baked Goods Quiz
Chef tossing vegetables in a frying pan over a burner (skillet, food).
What’s on the Menu? Vocabulary Quiz
Related Questions
Read Next
curly kale. Kale or borecole (Brassica oleracea Acephala Group) a loose leafed, edible plant derived from the cabbage. vegetable
Nutritional Powerhouses: 8 Foods That Pack a Nutritional Punch
microwave, kitchen
Why Do Some Foods Explode in the Microwave?
Harira Moroccan soup
Some Like It Hot: 9 Soups from Around the World
Merchandise for sale for Mexican Independence Day, Mexico City, Mexico. (souvenirs)
¡Viva México!
Banff National Park. Aerial view of Lake Louise in Banff National Park, Alberta, Canada. Aerial perspective.
Canada: 10 Claims to Fame
Discover
Secret Service Agent Listens To Earpiece
Secret Service Code Names of 11 U.S. Presidents
Rural Irish landscape, Sligo, Ireland.
Why Is Ireland Two Countries?
Thanksgiving Celebration Traditional Dinner Setting Food Concept
Why Is Thanksgiving in the U.S. Celebrated on a Thursday?
Los Angeles Police Department wanted flyer on Elizabeth Short, aka the "Black Dahlia," who was brutally murdered in January 1947. The FBI supported the Los Angeles Police Department in the case, including by identifying Short through her fingerprints that
America’s 5 Most Notorious Cold Cases (Including One You May Have Thought Was Already Solved)
Thanksgiving Turkey with all the sides
Why Do We Eat Turkey on Thanksgiving?
The Cheshire Cat is a fictional cat from Lewis Carroll's Alice's Adventures in Wonderland. (Alice in Wonderland)
11 Banned Books Through Time
Baseball laying in the grass. Homepage blog 2010, arts and entertainment, history and society, sports and games athletics
10 Greatest Baseball Players of All Time
chilaquiles
chilaquiles

chilaquiles

Mexican dish
verifiedCite
While every effort has been made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions.
Select Citation Style
Share
Share to social media
URL
https://www.britannica.com/topic/chilaquiles
Feedback
Corrections? Updates? Omissions? Let us know if you have suggestions to improve this article (requires login).
Thank you for your feedback

Our editors will review what you’ve submitted and determine whether to revise the article.

External Websites
Written by
Laura Siciliano-Rosen
Laura Siciliano-Rosen is a freelance writer and editor based in New York City and the co-founder of the website Eat Your World (EYW), an original guide to regional foods and drinks around the globe. Launched...
Laura Siciliano-Rosen
Fact-checked by
The Editors of Encyclopaedia Britannica
Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree. They write new content and verify and edit content received from contributors.
The Editors of Encyclopaedia Britannica
Article History
Related Topics:
Mexico
tortilla
dish
See all related content

chilaquiles, a Mexican dish consisting of strips or pieces of corn tortillas that are fried, then sautéed with green or red salsa, and topped with cheese, crema (a sweet, thin cream sauce), and onion. Pulled chicken may also be added during the cooking process, and casserole versions of the dish are popular. Beans, eggs, beef, and avocado are among the foods often served with chilaquiles. It is typically eaten for breakfast or brunch, much like the Tex-Mex dish migas, which is made with scrambled eggs and tortilla strips. Chilaquiles was originally created as a way to use slightly stale leftover tortillas.

Laura Siciliano-Rosen The Editors of Encyclopaedia Britannica